D'Italiano Buffalo Hot Sausages

With creamy blue cheese topping, crispy fried onions, honey garlic sausages all served up on grilled D’Italaino® Brizzolio Sausage Rolls, these Buffalo Hot Sausages are your new fav BBQ menu item hands down.

D'Italiano Buffalo Hot Sausages

With creamy blue cheese topping, crispy fried onions, honey garlic sausages all served up on grilled D’Italaino® Brizzolio Sausage Rolls, these Buffalo Hot Sausages are your new fav BBQ menu item hands down.

Chicken Burger with Hummus and Quick Pickled Onions

Featuring D’Italiano® Brizzolio Sausage Rolls

Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Serves 4

Ingredients

  • 4 D’Italaino® Brizzolio Sausage Rolls 57g blue cheese
  • 57g sour cream
  • 1 tbsp. mayonnaise
  • 1 celery stick, finely chopped
  • 4 honey-mustard sausages (or plain sausage of choice)
  • Buffalo hot sauce – to preference
  • 2 tbsp. crispy fried onions, prepared

Directions

  1. Put the blue cheese, sour cream and mayonnaise in a food processor and blitz until smooth. Stir through the celery and season to taste.
  2. Cook the sausages following pack instructions.
  3. Split the D’Italiano® Brizzolio Sausage buns and fill each with a sausage, the blue cheese sauce and a drizzle of buffalo hot sauce. Top with crispy fried onions. 

Baked-In Canada D’Italiano® buns available at